| Daqing Sun Moon Star Protein Co., Ltd. |
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Daqing Sun Moon Star Isolated Soybean Protein is produced with advanced international scientific technology, such as consecutive extracting, isolating, spray drying, etc. The protein content of which is over 90%, with the functional features of high water and oil solubility, gelatinousness, good flavor, extruding, and so on.
It is a non-GMO green product, without cholesterol and sugar. It is widely used in the fields of high-quality meat, ham, beverage, dairy, flour and healthcare products to promote the flavor, taste and chewing. At present, it is mainly applied in the fields of pharmaceuticals, fine chemicals, bio-engineering, etc.
Protein content(dry basis):90% min;
Gel Value:20mm min
PH:6.5-7.5 Moisture:6.0% max
Ash:5.5% max Fat:1.0% max
Finesness(100mesh):95% min
Total bacteria(per gram):30000 max
Coliform(per 100gram):30 max Salmonella: Negative
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