Chin Ying Fa Mechanical Ind. Co., Ltd. |
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PROCESSING FLOW:
BAMBOO SHOOTS: Soak-Wash --> Blanch --> Cool --> Remove Husk --> Remove Membrance --> Process --> Slice --> Sift Wash --> Drip Water --> Canning --> Weigh Can --> Fill Liquid -->Exhaust --> Seal Can --> Sterilize-Cool --> Product Storage
ASPARAGUS: Spray-Wash Return Temperature --> Peel --> Cut-Blanch-Cool --> Process --> Canning -->Weigh Can --> Fill Liquid --> Exhaust --> Wash Can --> Sterilize-Cool --> Product Storage |
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